Holidays and Special Foods are a tradition in our family. Pick a holiday or a celebration and I can name a food, recipe or menu we've shared as a family. What can I say, we have many home cooks and bakers in our family and we enjoy celebrating and sharing! I posted about Palacinkas (Slovenian … Continue reading Aunt Theresa’s Crepes
What is Bucca???? My Goodness...what an odd name lol! Well, let's start with the Palacinka! Maybe some of you have heard of this one... A Palacinka / Palatschinke is a thin crêpe-like variety of pancake common in Central and Eastern Europe. (see more at http://en.wikipedia.org/wiki/Palatschinke ) There are many different names or ways to spell … Continue reading Bucca – What?!? Palacinkas – Meatless Meals 2
Not sure what to make as a Meatless Meal for a Friday night during Lent? Well..... We've got some ideas for you! Here is one of our Windish/Slovenian Favorites: Cabbage and Noodles! List of Ingredients: 1 head of Cabbage1 bag of Egg Noodles (my hubby likes the extra wide ones by Pennsylvania Dutch or Light … Continue reading Meatless Meals for Fridays during Lent!
Rosette Cookies - A "Generation" Family Recipe* 1 cup milk2 tablespoons sugar1/4 teaspoon salt1 egg (2 - if a flakier pastry is desired)1/2 teaspoon vanilla1 cup flour, sifted oil for fryingRosette ironpaper towels Mix the first five ingredients together and then slowly add the flour until the batter is smooth.Heat enough oil (in … Continue reading Family Recipe: What is a Rosette?